Question

earning Task 5: From the answers given in learning task 4, cite ways on how
u will prevent these nutritional-related problems to happen. Write you
swers in your activity notebook.
PREVENTIVE MEAUSRES
NUTRITIONAL-
RELATED PROBLEMS
2.
3.
4.​

Answer 1

Answer:

Public health has been defined as "the science and art of preventing disease”, prolonging life and improving quality of life through organized efforts and informed choices of society, organizations (public and private), communities and individuals.[1] Analyzing the determinants of health of a population and the threats it faces is the basis for public health.[2] The public can be as small as a handful of people or as large as a village or an entire city; in the case of a pandemic it may encompass several continents. The concept of health takes into account physical, psychological, and social well-being. As such, according to the World Health Organization, it is not merely the absence of disease or infirmity and more recently, a resource for everyday living.[3]

Answer 2

Answer:

Nutritional-Related Problems

1. Skipping Breakfast

2. Eating in fast food most of the time

3.Not eating on time

4. Junk Diet

Presentive Measures

1. I will not skip breakfast because i might get hungry.

2. I will eat slowly because i might get choke.

3. I will eat ontime because if i did not eat ontime i might skip Breakfast, Launch, and dinner.

4. I will not eat junk in my diet or i might get sick and will go to in Healthy diet.

Explanation:

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