Biology, asked by prapradee3761, 11 months ago

Enlist different fermenters used in fermentation with immobilized cells. Explain an air -lift fermenter with neat labelled diagram.

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Answered by nantrasuhag
0

Explanation:

1 inn microorganisms fermentation is the primary means of producing ATP by the degradation of organic nutrients 2 humans have used fermentation to produce the food stuff and average since the Neolithic age.for example fermentation is used for the prevention in the process that produce lactic acid found in such solved as equal and yogurt as a well for producing alcoholic wine and beer .Fermentation is also occur in with n gastro-intestinal track of all animal including human .

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Answered by MysticalKudi
0

 \bf \huge \underline{\underline{Answer}}

Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen.

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