explain any two characteristics each of subsistance farming and commercial farming practised in india
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Subsistence agriculture is a self-sufficiency farming system in which the farmers focus on growing enough food to feed themselves and their entire families. The output is mostly for local requirements with little or no surplus trade.
Cereals: crops where the seeds are the main product e.g. wheat, corn. Commercial Farming: farming for a profit, where food is produced by advanced technological means for sale in the market. Often very few workers are employed. (See Subsistence Farming).
Cereals: crops where the seeds are the main product e.g. wheat, corn. Commercial Farming: farming for a profit, where food is produced by advanced technological means for sale in the market. Often very few workers are employed. (See Subsistence Farming).
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