Explain food adulteration in brief ?¿
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Food Adulteration :-
- It can be defined as the practice of adulterating food or contamination of food materials by adding a few substances, which are collectively called adulterants.
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Food adulteration is an act of adding or mixing of poor quality, inferior, harmful, substandard, useless or unnecessary substances to food. This act of spoiling the nature and quality of food items is considered food adulteration
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