explain how to get maximum yeild of products in MPV reduction
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Answer:
The Meerwein–Ponndorf–Verley (MPV) reduction in organic chemistry is the reduction of ketones and aldehydes to their corresponding alcohols utilizing aluminium alkoxide catalysis in the presence of a sacrificial alcohol.[1] The advantages of the MPV reduction lie in its high chemoselectivity, and its use of a cheap environmentally friendly metal catalyst.
The MPV reduction was discovered by Meerwein and Schmidt, and separately by Verley in 1925. They found that a mixture of aluminium ethoxide and ethanol could reduce aldehydes to their alcohols.[2][3] Ponndorf applied the reaction to ketones and upgraded the catalyst to aluminium isopropoxide in isopropanol.[4]
Explanation:
Answer:
The Mermen–Ponders–Verily (MPV) reduction in organic chemistry is the reduction of ... The MPV reduction is believed to go through a catalytic cycle involving a six-member ring transition Starting ... This means that given time the more thermodynamically stable product