explain howe harvested crops are kept safe for longer time
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Answer:
The food grains obtained by harvesting the crops are dried in the sunshine before storing to reduce their moisture content.It is necessary to prevent them from spoilage. The higher moisture content in food grains promotes the growth of fungus and moulds on the stored grains which damages them.
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Answer:by storing
Explanation:the Indian farmers store their crops in their homes or they build some places where insects and other animals don't enter∞
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