explain solubility . when does a solution become satured? what happens when the temperture of a satured solution is raised?
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Solubility is the property of a solid, liquid, or gaseous chemical substance called solute to dissolve in a solid, liquid, or gaseous solvent. ... A common threshold to describe something as insoluble is less than 0.1 g per 100 mL of solvent.
The solution becomes saturated when you can’t get any more of the solute to dissolve. For example, if you take water and add juice crystals to it, the solution is saturated when you can’t dissolve any more of the juice crystals in the water.
If the temperature of the saturated solution raises, the solution become unsaturated because solubility is directly depend upon temperature, so on heating solubility of the solution increase and its become unsaturated or in other words the solution is now capable to take some more solute into it.
The solution becomes saturated when you can’t get any more of the solute to dissolve. For example, if you take water and add juice crystals to it, the solution is saturated when you can’t dissolve any more of the juice crystals in the water.
If the temperature of the saturated solution raises, the solution become unsaturated because solubility is directly depend upon temperature, so on heating solubility of the solution increase and its become unsaturated or in other words the solution is now capable to take some more solute into it.
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