explain the importance of the buffalo to native Americans.
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Every part of the buffalo was used to supply the needs of the Native Americans. Buffalo provided the people's main food - buffalo liver, brain and nose gristle were a treat, eaten raw. ... Buffalo bones provided marrow to eat. Buffalo bones were also carved to make knives, and boiled to make glue.
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Buffalo is important because it provides the people's main food - buffalo liver, brain and nose gristle were a treat, eaten raw. Dried buffalo meat, called pemmican, provided food to eat through the winter.
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