Explain the main functions of carbohydrates, fats and proteins
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1
Answer:
Explanation:to provide us energy
To provide us nutrition
Hepls in growth
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Answer:
These enzymes include proteases to break down proteins, lipases that digest fats and more amylase to finish splitting carbohydrates. Fats are broken down into fatty acids and glycerol, proteins into peptides and amino acids, and carbohydrates become simple sugars such as glucose and fructose
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