Question

EXPLAIN THE RESON :- hydrogenTARTARIC ACID IS A COMPONENT OF BAKING POWDER USED IN MAKING CAKES .​

Answer 1

Answer:

$Na_2CO_3 + H^+ \rightarrow CO_2+H_2O + sodium~salt~of~acid$

Explanation:

Tartaric acid is an acid. The following reaction takes place when the baking powder is heated.

$Na_2CO_3 + H^+ \rightarrow CO_2+H_2O + sodium~salt~of~acid$

The carbon dioxide released in the reaction is responsible for the fluffiness in the cake.