Question

explain the steps to identify the presence of carbohydrate ,fat and protein​

Answer 1

Answer:

Tollen's Test. Take the given food sample, prepare the extract of the given food sample. ...

Molisch's Test. Take the given food sample, prepare the extract of the given food sample. ...

Benedict's Test. Take the given food sample, prepare the extract of the given food sample. ...

Fehling's Test. ...

Iodine Test

Answer 2

Answer:

Ok here is ur answer

Explanation:

Fat:

Your belly will like a ball

You will fill pain in heel and ankle

If no then you Are well and good