Explain why the blue color disappears upon heating
Answers
Answered by
8
The blue color develops because of the trapping of iodine in the helical coils of amylose. When this test solution is heated, the color disappears due to disruption of the helical coils of amylose and the color reappears upon cooling, due to the reformation of helical coils.
Answered by
0
Answer:
Simple: What happens when object is heated?
it turns black ☺️✅
Similar questions