fat dissolved in water
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You can not "dissolve" fat soluble material in water, you can only "disperse" or (if a liquid) emulgate it in water using a third component, then you will end up with an at least 2-phase, of not 3-phase colloidal system.
You can not "dissolve" fat soluble material in water, you can only "disperse" or (if a liquid) emulgate it in water using a third component, then you will end up with an at least 2-phase, of not 3-phase colloidal system.Some people may think or say that I am splitting words, but I don't. I suggest to use correct terms for certain phenomena. One would also not say "black" if something is white, or "plus" if in reality it is minus.
You can not "dissolve" fat soluble material in water, you can only "disperse" or (if a liquid) emulgate it in water using a third component, then you will end up with an at least 2-phase, of not 3-phase colloidal system.Some people may think or say that I am splitting words, but I don't. I suggest to use correct terms for certain phenomena. One would also not say "black" if something is white, or "plus" if in reality it is minus.*solutions* and *dispersions / emulsions* are as much different as plus and minus, black and white, thermodynamic equilibrium and non-equilibrium systems.
Answer:
hi
Explanation:
triglyceride
phospholipid
fatty acids
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