Environmental Sciences, asked by rishu9225, 9 months ago

Food crops which grow in area with very little rainfall are called

Answers

Answered by aadil1290

13

Answer:

Dry farming, also called Dryland Farming, the cultivation of crops without irrigation in regions of limited moisture, typically less than 20 inches (50 centimetres) of precipitation annually.

Answered by Anonymous

5

Answer:

Dry farming, also called Dryland Farming, the cultivation of crops without irrigation in regions of limited moisture, typically less than 20 inches (50 centimetres) of precipitation annually.

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