Question

food is first heated low temperature kill food spoiling bacteria and fungi true or false​

Answer 1

Answer:

It's Answer is given below

Explanation:

While heat kills most bacteria, the staph toxin is not destroyed by ordinary cooking. So take care in handling food. ... Bacteria is often found in raw or undercooked foods such as poultry, eggs and meat, as well as unpasteurized milk. Control is simple, though, because thorough cooking kills salmonella.

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Answer 2

Answer:

This is true. As high temperature kills germs, bacteria, and other micro organisms in food.