Science, asked by yogeshbhuyal780, 8 days ago

food must have limited amount of salt.Give reason

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Answered by tejaskulkarni26

Explanation:

Salts contain sodium chloride which is associated with retention of water in body. This excess water causes hypervolemia and leads to increased blood pressure i.e. hypertension. ... To prevent all this, food must have limited amount of salts.

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food must have limited amount of salt.Give reason​

Answers

food must have limited amount of salt.Give reason