Science, asked by pnm9560308499, 2 months ago

food preservation and its methods​

Answers

Answered by Anonymous
2

Among the oldest methods of preservation are drying, refrigeration, and fermentation. Modern methods include canning, pasteurization, freezing, irradiation, and the addition of chemicals. Advances in packaging materials have played an important role in modern food preservation.

# Capricorn answer

Answered by AnnikaTravelsHere
0

Answer:

Common Methods of Food Preservation

Chilling.

Freezing.

Sugaring.

Salting.

Canning.

Vacuum Packing.

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