Question

For this assignment, you will outline the central ideas and their supporting points in the "Food and Feeding" excerpt from The Raising and Care of Guinea Pigs, by A. C. Smith.
The traditional format for outlining information should be used. Your outline should include the following:

the title and author of the excerpt
three informational central ideas from the text (numbered with Roman Numerals I through III)
at least three details used to support each informational point from the text (listed under each Roman Numeral by using letters or bullet points)
the final, persuasive central idea (listed using the Roman Numeral IV)
the three informational and central ideas used to support the persuasive central idea (listed under the Roman Numeral IV using letters or bullet points)
proper use of spelling, grammar, punctuation, and sentence structure


Title and Author of the Text

I. Informational Point #1

A. Supporting Point

B. Supporting Point

C. Supporting Point

II. Informational Point #2

A. Supporting Point

B. Supporting Point

C. Supporting Point

III. Informational Point #3

A. Supporting Point

B. Supporting Point

C. Supporting Point

IV. Persuasive Central Idea

A. Supporting Point (Informational Point #1)

B. Supporting Point (Informational Point #2)

C. Supporting Point (Informational Point #3)

PLEASE HELP AND PLEASE WRITE A CORRECT ANSWER
URGENT!!!!

Answer 1

Answer:

IV. In the "Food and Feeding" excerpt from The Raising and Care of Guinea Pigs, by A. C. Smith,the narrator feeds the pigs of the Guinea and takes care of them.

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