Biology, asked by swati8849, 1 year ago

Fresh milk has a pH of 6. How does the pH will change as it turns to curd? Explain your answer.

Answers

Answered by Anonymous

pH will decrease as it turns to curd because curd is acidic due to the presence of lactic acid.

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Answered by Anonymous

pH will decrease as it turns to curd because curd is acidic due to the presence of lactic acid.

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