Science, asked by shahgulamnabi40, 7 months ago

From where do we get lipids?

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Answered by ItzRiya07
5

Answer:

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Explanation:

Triacylglycerols (also known as triglycerides) make up more than 95 percent of lipids in the diet and are commonly found in fried foods, vegetable oil, butter, whole milk, cheese, cream cheese, and some meats. Naturally occurring triacylglycerols are found in many foods, including avocados, olives, corn, and nuts.

Answered by eflanita1986
6

Answer:

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