Science, asked by sambarajurajini4803, 9 months ago

Fruits preserved in cold storage last longer because -
A) exposure to humidity is increased B) more oxygen is available C) fruits are stored in a dark place D) the rate of respiration of Fruits is decreased

Answers

Answered by ambarkumar1
0

D) The rate of respiration of Fruits is decreased.

is the correct answer.

Answered by AmulyaDarshanala
1

Answer:

c

Explanation:

c or I think bacterial muliplication is greatly reduced...

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