Question

geographical condition required for growing tea plant from their passage ​

Answer 1

Answer:

TEA

Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured or fresh leaves of the Camellia sinensis, an evergreen shrub native to East Asia.[3] After water, it is the most widely consumed drink in the world.[4] There are many different types of tea; some, like Darjeeling and Chinese greens, have a cooling, slightly bitter, and astringent flavour,[5] while others have vastly different profiles that include sweet, nutty, floral, or grassy notes. Tea has a stimulating effect in humans primarily by its caffeine content.

Tea originated in the region encompassing today's Northeast India, north Myanmar, Southwest China and Tibet, where it was used as a medicinal drink by various ethnic groups in the region.[7][8] An early credible record of tea drinking dates to the 3rd century AD, in a medical text written by Hua Tuo.[9] It was popularised as a recreational drink during the Chinese Tang dynasty, and tea drinking spread to other East Asian countries. Portuguese priests and merchants introduced it to Europe during the 16th century.[10] During the 17th century, drinking tea became fashionable among the English, who started to plant tea on a large scale in India.

The term herbal tea refers to drinks not made from Camellia sinensis: infusions of fruit, leaves, or other parts of the plant, such as steeps of rosehip, chamomile, or rooibos. These are sometimes[11] called tisanes or herbal infusions to prevent confusion with tea made from the tea plant.

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