Give reason brownian movement provides stability to the colloidal solution
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when we take a colloidal solution ex milk and cream,in beaker and spin it with the help of spoon so it's particles moving continuously inside it so it seems like a homogeneous mixture it's particles seems as dissolved completely it makes stability but after some time some visible boundaries comes to see .
all the colloidal particles seems separate from solution this time it is unstable solution
all the colloidal particles seems separate from solution this time it is unstable solution
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