Question

give the range of moisture content of fruits, vegetable, meat, fish, grains and cereals​

Answer 1

Answer

75-95%:fruits

90%:vegetsbles

70%:meat

80%:fish

14%: grains

12%: cereals

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Answer 2

Moisture content of fruits, vegetable, meat, fish, grains, and cereals​ is as follows:-

• Fruits:-75-95% , Vegetables:- 90% , Meat:-70%, Fish:-  80% Grains:- 14% , Cereals:-12%

• Water is the principal component in many eatables. Fruits like watermelon have very high water content, approximately 90% of their total weight is composed of water.
• It is very necessary to keep our body adequately hydrated, lack of which can lead to many health issues.