Question

glucose equals method alcohol + carbon dioxide which organism is this​

Answer 1

• Alcoholic fermentation is a complex biochemical process during which yeasts convert sugars to ethanol, carbon dioxide, and other metabolic byproducts that contribute to the chemical composition and sensorial properties of the fermented foodstuffs.

Answer 2

Answer:

here is your answer

yeast Saccharomyces cerevisiae

Explanation:

Fermentation is the anaerobic breakdown of glucose by the yeast Saccharomyces cerevisiae. The glucose in sugar solution is broken down to alcohol which is ethanol with the evolution of carbon dioxide.

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