French, asked by Anonymous, 9 months ago

good morning....all of u... define Rancidity .​

Answers

Answered by Anonymous
44

Rancidification is the process of complete or incomplete oxidation or hydrolysis of fats and oils when exposed to air, light, or moisture

hope it help u

Answered by miraclerb
5

Answer:

Good Morning:)

Rancidity is a very general term and in its most general meaning, it refers to the spoilage of a food in such a way that it becomes undesirable (and usually unsafe) for consumption.

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