Question

Gram positive and gram negative control in microbiology

Answer 1

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Gram staining is based on the ability of the bacterial cell wall to retain crystal violet dye during decolorizing treatment with a decolorizing agent. The cell walls of gram-positive bacteria have a higher peptidoglycan and lower lipid content than gram-negative bacteria.

Answer 2

gram-positivebacteria have a higher peptidoglycan and lower lipid content than gram-negative bacteria.