Biology, asked by prasenjitdas3346, 1 year ago

guava (psidium guajava l.) is an important subtropical climacteric fruit tree native to southern mexico and central america and belongs to family myrtaceae. it is rich in vitamin c and a fair source of minerals such as phosphorus, calcium, iron as well as vitamins a. guava fruits are highly perishable in nature and undergoes rapid post harvest ripening in few days under ambient conditions (

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Answered by Vikramaditya2807
0

I think because guava is good for digestive process

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