hello all .....!!!!!
plz help with this topic...
6 colour producing frm any fruits/veggetable/plants...etc......
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1 ). Beet root
2). Tomato
3). strawberry
4). pomegranate
5). blood oranges
6). apricot
7). red onions (one extra for u)
Vegetables and fruits are strongly coloured because they contain a chemical compound named carotenoids.
These compounds have an area called choromophore, which absorbs and gives off particular wavelengths of light, generating the colour that we then perceive. Carotenoids are yellow, orange, and red pigments synthesized by plants.
2). Tomato
3). strawberry
4). pomegranate
5). blood oranges
6). apricot
7). red onions (one extra for u)
Vegetables and fruits are strongly coloured because they contain a chemical compound named carotenoids.
These compounds have an area called choromophore, which absorbs and gives off particular wavelengths of light, generating the colour that we then perceive. Carotenoids are yellow, orange, and red pigments synthesized by plants.
tanya1dlover:
hello nidhi ty for ur anwer but do u nw how is it produced??
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