HEYYA❤
ethyl alcohol fermentation occur in
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rhizopus
Explanation:
Saccharomyces cerevisiae is the most important source of industrial alcohol, R. stolonifer and other species of Rhizopus also produce ethyl alcohol which is the most important fermentation product.
Alcohol fermentation, also known as ethanol fermentation, is the anaerobic pathway carried out by yeasts in which simple sugars are converted to ethanol and carbon dioxide. When no oxygen is readily available, alcohol fermentation occurs in the cytosol of yeast cells.
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