Question

Higher Order Thinking Skills (HOTS)
1. The dough of cake containing flour and yeast rises after sometime. Explain why?
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Answer 1

the yeast respires and releases carbon dioxide. this causes the dough to rise up and the bread to become soft and fluffy.
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Answer 2

Heyaa

Yeast makes dough rises... As more and more tiny air cells fill with carbon dioxide, The dough Rises

Yeast cell thrive on simple sugar. As the sugars are metabolised, carbon dioxide and alchohal are released into the dough making it rises

I hope It will help u