how blood is a natural buffer?
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Blood. Human blood contains a buffer of carbonic acid (H 2CO 3) and bicarbonate anion (HCO 3 -) in order to maintain blood pH between 7.35 and 7.45, as a value higher than 7.8 or lower than 6.8 can lead to death. In this buffer, hydronium and bicarbonate anion are in equilibrium with carbonic acid
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first of all you should learn what is buffer?
buffer is the mixture of weak acids and bases that resist change in pH.
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