How can we control fires caused in kitchen
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Answer:
Fire safety in kitchen
Explanation:
Do not leave your stove unattended while cooking
keep your cooking area free of cumbustible maerials
create a kid free zone
turn pot handles towards back of the stove
keep a fire extinguisher nearby
keep cooking equipment clean
wear short or tight fitting sleeves
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Answer:
Always keep a potholder, oven mitt and lid handy. If a small grease fire starts in a pan, put on an oven mitt and smother the flames by carefully sliding the lid over the pan. Turn off the burner. Don't remove the lid until it is completely cool.
Explanation:
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