Science, asked by mwnsing, 1 year ago

how can we detect presence of starch?

Answers

Answered by Ammchu

Most common test for the detection of starch is 'Iodine test'. If the sample that is to detected contains starch then, the sample turns into a blue-black colour on addition of Iodine solution to it.

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Answered by prayag7

Most common test for the detection of starch is 'Iodine test'. If the sample that is to detected contains starch then, the sample turns into a blue-black colour on addition of Iodine solution to it.
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