How can we differentiate so many different foods if we can only taste four flavors on our tongue: sweet"(bnifqesqmt ] ""flavors on our tongue: sweet, bitter, sour, and salty?, sour, and salty?
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1
Answer:
we can differenciate it with the amount of sweetness, bitterness,sourness or/ and saltyness in the food
Answered by
1
Answer:
seee first answer
thank you
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