How can we seprate cream from milk?
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The process of centrifugation is used in dairies to separate cream from milk . Centrifugation is a method for separating the suspended particles of a substance from a liquid in which the mixture is rotated at a high speed in a centrifuge machine.
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The process of centrifugation is used to separate cream from milk. The milk is put in a close container in big centrifuge machine. When the centrifuge machine is switched on, the milk is rotated (or spun) at a very high speed in its container.
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