How cooking of food is a chemical change ?
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Answered by
1
Answer:
Cooking of food is a chemical process since it involves changes in the chemical composition of food. Heating food at high temperature and adding additives such as oil, butter, baking powder etc results in the breaking down of chemical substances present in food and formation of new chemical substances.
Answered by
0
Answer:
B
Explanation:
Because in cooking some gases are realesed
lik ein chapatti co2 is realesed
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