Biology, asked by mahnoorriaz785, 9 months ago

How do low and high temperature, affect an enzyme activity?​

Answers

Answered by Anonymous
1

Answer:

At low temperatures, an increase in temperature increases the rate of an enzyme-catalyzed reaction. At higher temperatures, the protein is denatured, and the rate of the reaction dramatically decreases. An enzyme has an optimum pH range in which it exhibits maximum activity.

Answered by Anonymous
0

At low temperatures, an increase in temperature increases the rate of an enzyme-catalyzed reaction. At higher temperatures, the protein is denatured, and the rate of the reaction dramatically decreases. An enzyme has an optimum pH range in which it exhibits maximum activity.

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