Question

how do microbes spoil food?

Answer 1

Food is considered spoiled when an undesirable change in the color, flavor, odor or texture has occurred. The onset of food spoilage is rather indefinite. It is a gradual process occurring because of poor sanitation, enzymatic or chemical reactions, improper temperature controls, microbial growth or physical abuse.
IT CAN be BY Microbial spoilage that the major cause of food spoilage. A food product that starts with 100 microorganisms per gram may have a shelf life of 12 days before it develops off odors, slime and spoilage. When the initial number is 5,000 per gram, the shelf life of that same foodstuff may be shortened to seven days and To UNDERSTAND more plz see the pic that i have GIVEN to u... okay..^_^ :-)

Answer 2

Question :-

▶️ How do microorganism spoil food ?

Answer :-

▶️ Microorganism microorganism grow on the food materials and multiply . They release toxins in the food and made them unfit to consume . They break down the food molecules into a mines and change the taste , texture and external appearance of food .

Hope it helps u !