How does conventional current help in melting of sugar in warm milk?
Answers
Answered by
1
Answer:
Burning your hand on a hot piece of metal.
Grilling steak, chicken breasts, or pork chops.
Using ice water to blanch vegetables after steaming to keep them from losing their color.
Explanation:
Sweetened condensed milk is made by the addition of sugar to whole milk and ... However, there are also provisions for skimmed sweetened condensed milk with ... no propensity to flow when heated above the melting point of the cocoa butter. ... been derived from the conventional processes of dairying, which were further
Similar questions
Hindi,
5 months ago
Computer Science,
5 months ago
English,
10 months ago
English,
10 months ago
Business Studies,
1 year ago
Social Sciences,
1 year ago