How does indain relief features refkects on indian agricultural?
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The pie chart below shows the main reasons why agricultural land becomes less productive the table shows how these causes affected three regions of the world during the 1990s
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India's agriculture is composed of many crops, with the foremost food staples being rice and wheat. Indian farmers also grow pulses, potatoes, sugarcane, oilseeds, and such non-food items as cotton, tea, coffee, rubber, and jute (a glossy fiber used to make burlap and twine).
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