How fungi is useful to us
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Fungi, as food, play a role in human nutrition in the form of mushrooms, and also as agents of fermentation in the production of bread, cheeses, alcoholic beverages, and numerous other food preparations. Secondary metabolites of fungi are used as medicines, such as antibiotics and anticoagulants.
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How fungi is useful to us
Fungi, as food, play a role in human nutrition in the form of mushrooms, and also as agents of fermentation in the production of bread, cheeses, alcoholic beverages, and numerous other food preparations. Secondary metabolites of fungi are used as medicines, such as antibiotics and anticoagulants.
- Some useful fungi are mushrooms and Penicillium.
- Antibiotics are prepared from penicillium to act against bacterial infections. One of the best antibiotics produced from fungi was penicillin, which saved many people.
- Mushrooms act like anti-oxidants and rich in Vitamin D.
Fungi can be good to eat, like some mushrooms or foods made from yeast, like bread or soy sauce. Molds from fungi are used to make cheeses like Cashel blue or Roquefort! Scientists use fungi to make antibiotics, which doctors sometimes use to treat bacterial infections.
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