Biology, asked by priyanshrathore2006, 1 year ago

how idliy and dosa becomes soft and fluffy​


Manraj1011: nothing.
Kartikay654: same question?
Manraj1011: i knw my answer is wrong..
Kartikay654: same question?
Kartikay654: actually yours not fully wrong!
laharimallula: means u mean that i copied it frm some where else???
Kartikay654: hehe point to be noted
Manraj1011: @laharimallula am not telling to u am telling about others who tottaly copy from google
Manraj1011: kartikay and I have not copied ndd uhh Also am not telling to all of the brainly users am only just saying that i hve not copied from somewhere else so i have this answer wrong am telling to my doubts not the brainly users....
Manraj1011: sorry if u feel bad.

Answers

Answered by Kartikay654
1

Reason For This Is

The reason for rise in idli batter (when kept overnight covered) is due to the Fermentation Process

Answered by Manraj1011
1
Hello mate here is ur answer
because they contains yeast.......The growth of yeast cells make it to rise up and to be fluffy
➡️Hope it will work ❤️
Similar questions