Biology, asked by tushanjangande9211, 2 months ago

How is Pasteurisation done? What are the benefits?

Answers

Answered by medhansh58

6

Explanation:

Pasteurization is the process by which food products (such as juice and dairy products) are mildly heated to kill off harmful bacteria, salmonella, and other disease-causing pathogens. These products are thus made safe for consumption. ... Pasteurization has revolutionized food safety within the dairy industry

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