How is the food crop rice turned into food crop for household use in short.
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Rice is the most important food crop of the developing world and the staple food of more than half of the world's population. Rich in nutrients and vitamins and minerals, it an excellent source of complex carbohydrates. Nine out of every ten people in the world who eat rice are Asian. In Africa, rice is the fastest growing staple – and it is also growing in popularity in Latin America and the Caribbean
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