How is warehousing for fruit juice done?
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A fruit warehouse is a place where the fresh fruits are stored efficiently at certain specific temperatures, humidity and mixture of gases that help in preserving the fruits without over-ripening them.
Usually, warehouses are built in places that are not too far away from the production site. A cold storage warehouse is usually preferred to store fruits and fruits juices.
The fruit juice products arrive from the primary distribution centres to the warehouses in batches as pre-packaged loads or on pallets by a transport system that is refrigerated.
The materials are unloaded and are then moved to the automated storage and retrieval system (ASRS). As per the demand, they are shipped and distributed to the local distribution centres or to the consumers.
Usually, warehouses are built in places that are not too far away from the production site. A cold storage warehouse is usually preferred to store fruits and fruits juices.
The fruit juice products arrive from the primary distribution centres to the warehouses in batches as pre-packaged loads or on pallets by a transport system that is refrigerated.
The materials are unloaded and are then moved to the automated storage and retrieval system (ASRS). As per the demand, they are shipped and distributed to the local distribution centres or to the consumers.
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