Question

How much tip amount did the author keep for the waiter?​

Answer 1

Answer:

In restaurants offering traditional table service, a gratuity of 15–20% of the amount of a customer's check (before tax) is customary when good to excellent service is provided. In buffet-style restaurants where the server brings only beverages, 5% is customary.

Answer 2

Answer:

At restaurants, you should tip 10 percent for standard service. If someone really went out of their way and the service was exceptional, you can tip up to 15 percent.

Explanation: