how SINGLE CELL PROTEIN helps us to provide food to a large population?
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Large scale single cell protein production as multiple advantages our conventional food production practices such as microganisms have a high rate if multiplication.
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Answer:The production of single cell protein takes place in a fermentation process. This is done by selected strains of microorganisms which are multiplied on suitable raw materials in technical cultivation process directed to the growth of the culture and the cell mass followed by separation processes...
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