Biology, asked by nimrajatoi4, 1 month ago

how spisces are different from jelly fish​

Answers

Answered by 9dpranjal36037
1

Answer:

Rhopilema esculentum and Rhopilema hispidum are edible jellyfish, and are the most common ones consumed in China, Japan and Korea. Additional edible jellyfish species include Aurelia aurita, Crambionella orsini, Chrysaora pacifica, Lobonema smithi, Lobonemoides gracilis and Nomura's jellyfish (Stomolophus nomuria).

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