how sugar ans salt helps in preparation?? (class 8 "science")
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Ingredients: Six (6) level teaspoons of Sugar. Half (1/2) level teaspoon of Salt. One Litre of clean drinking or boiled water and then cooled - 5 cupfuls (each cup about 200 ml.)
Answered by
1
Answer:
Ingredients: Six (6) level teaspoons of Sugar. Half (1/2) level teaspoon of Salt. One Litre of clean drinking or boiled water and then cooled - 5 cupfuls (each cup about 200 ml.)
Explanation:
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